.At Sap Sua in Denver, among our Finest Brand New Restaurants of 2024, cook and co-owner Ni Nguyen would like to feature a variation of his beloved Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the food selection. Requiring an exact method so the recipe might be recreated evening due to the restaurant's prepares, Nguyen as well as his crew eventually settled on a slightly various techniqueu00e2 $" the darker, lustrous sauce is created individually, affording higher management as well as preciseness. Greatly full-flavored along with a slight sweet taste from the coconut water, this meal is weeknight-fancy cooking at its absolute best. Sap Sua makes use of hamachi dog collars, however salmon fillets are an even more home-cook-friendly . At the dining establishment the meal is actually topped with cu00e1" ' m depu00e2 $" fragile flakes of young sticky rice. Average crunchy rice grain proves to become a deserving, restaurant-approved alternative. u00e2 $" Shilpa Uskokovic, senior test home kitchen editor.